The answer to this question lies in the UP government’s One District, One Product Programme which certifies Gur/Jaggery uniquely specific to Muzaffarnagar.
Muzaffarnagar Gold Jaggery is produced at carefully and conscientiously selected Kolhus in the specific pockets of Muzaffarnagar district where the quality of sugarcane is ideally suited for the fine taste of jaggery.
Muzaffarnagar Gold Jaggery is available only in hygienically packed, airtight and reusable containers. Our special seal helps retain the aroma and freshness for a long time which makes Muzaffarnagar Gold Jaggery distinctive.